People carried on their traditional recipes and cooking styles, and the objects they brought to their new homes reflect the importance of cultural cuisine. Specialized tools and heirloom pieces highlight an enduring fondness for one’s food and heritage.
Copper Pots
Date: ca. 1910
Jewish
Courtesy of Linda Jesmok
Silver Serving Spoons
Date: ca. 1910
Jewish
Courtesy of Linda Jesmok
Cast-Iron Camp Skillet
Courtesy of Flores Family
Molcajete
Date: ca. 1900
Mexican
Courtesy of Hurtado Family
Tortilla Press
Date: ca. 1900
Mexican
Courtesy of Hurtado Family
